Summertime Boboli Grilled Pizza... Perfetto!

 I've been craving grilled pizza the past few days... And, while I usually don't mind

making my own pizza dough, this heat wave we're having makes me want to spend

less time in the kitchen and more time floating around the pool. So what to do?

Do Boboli, of course! 

 Just a quick brush of olive oil on both sides and a few minutes over medium heat

crisps the crust perfectly. Need grilled pizza recipe ideas? Boboli has them! 

 For us it's simple... Juicy tomatoes, basil from my garden, crushed garlic

and plenty of fresh mozzarella for me. For him, it's always Canadian bacon
and pineapple. Of course, there has to be a BBQ chicken breast pizza to share!

With Boboli taking care of the crust, building our pizzas
is easy! After the crust is grilled crisp a little on both sides...

 It's build-a-pizza-pie in no time, time!

 Turn down the heat, close the lid and let the cheese get bubbly!

 And, in the time it normally takes my own pizza

dough to rise, grilled Boboli pizza is on the plate! 

Boboli is all we need for quick, tasty and easy summer time grilled pizza. It's the perfect alternative to the same-old, same-old hamburgers and hotdogs. Or as they say in Italy... It's Perfetto! 

Godere!